campbell’s® ready to serve chicken gravy

Ingredients

CHICKEN STOCK, WHEAT FLOUR, MODIFIED FOOD STARCH, CHICKEN FAT, CONTAINS LESS THAN 2% OF: CHICKEN MEAT, SALT, TOMATO PUREE (WATER, TOMATO PASTE), VEGETABLE OIL, YEAST EXTRACT, ONIONS*, SOY PROTEIN CONCENTRATE, WATER, BETA CAROTENE (FOR COLOR), FLAVORING, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, SPICE, TURMERIC (FOR COLOR), DEHYDRATED CHICKEN. *DRIED CONTAINS: WHEAT, SOY

Allergens

• Gluten
• Soybean
• Wheat

Features & Benefits

• REAL FLAVOR: A smooth and rich recipe of real chicken stock, prepared with tender pieces of chicken and special seasoning for a made-from-scratch, homemade taste.
• LABOR SAVER: No need to worry about multi-step prep - just heat, stir, and serve. Our chicken gravy can be used as an ingredient, a topper, or a base to your favorite dishes in an instant.
• SHELF STAPLE: With a shelf life of 12 months, our versatile gravy is a great kitchen staple to buy in bulk, saving you time and labor.
• MENU INSPIRATION: This versatile gravy pairs perfectly with roast chicken and turkey, mashed potatoes, grilled or steamed vegetables, and even swordfish.

Preparation

EMPTY CONTENTS INTO 4 QUART POT. HEAT SLOWLY UNTIL HOT, STIRRING OCCASIONALLY. MAKES ABOUT 6 CUPS.

Storage & Handling

Shelf Life: 730 Days
Storage Temperature: 65 - 80 °F

Serving Ideas

Serve over protein, potatoes or another starch